THE LANDINGS YACHT, GOLF & TENNIS CLUB
MISSION STATEMENT
The purpose of the Happy Landings magazine is to record and celebrate events in the lives of individuals and the life of the community.
Deadline: Articles for the Happy Landings newsletter will be accepted until noon on the 4th of each month and should be e-mailed to the Editor.
Disclaimer/Complaint Process: Happy Landings™ is a digital magazine published for the benefit of the residents of The Landings Yacht, Golf and Tennis Club Inc., which has hired Seabreeze Communications as publisher to provide content and sell advertising consistent with the editorial and advertising policies of the Board of Directors of The Landings Yacht, Golf and Tennis Club Inc. The views and opinions expressed are those of the authors and, unless otherwise noted, should not be construed to be those of The Landings Yacht, Golf and Tennis Club Inc. or its officers, directors or members. Paid advertising does not represent an endorsement by this publication. Content cannot be reproduced without written consent from The Landings Yacht, Golf and Tennis Club Inc. Happy Landings is a registered trademark which cannot be used without the express written permission of the holder of the mark, The Landings Yacht, Golf and Tennis Club Inc.
The Happy Landings ™ does not accept letters to the editor. All members of the LYG&TC have the right to express their concerns to the Board of Administrators, after following these steps: First, bring your problem/complaint to the attention of, in order, the editor; the Communications Committee; and finally, the general manager. If dissatisfied with the result, you must then fill out a “Member Problem/Complaint” form (available in the general manager’s office). The completed form will be given to the Board of Administrators, who will decide if the problem/complaint warrants its review or action.
DEADLINE for DEC. 2024 November 4, 12 Noon
ADMINISTRATION OFFICE 482-3211 • FAX 482-1796 Interim General Manager: David Gillespie, Executive Administrative Assistant: Rosana Jaramillo, Controller: Kim Cummings
HELM CLUB 482-3224 • FAX 482-2558 Christine Wengler Food & Beverage Director, Grace Stewart Assistant Food & Beverage Director, Michele Lawson Director of Activities and Communication
HAPPY LANDINGS The Official Community News
PUBLISHER Seabreeze Communications
EDITORS Happy Landings Head Editor: Sheryl Winters [email protected], Editors Linda Tucker [email protected]. Barb June [email protected], Joan Davison [email protected], Kathy Striggow [email protected], Hazel Jones, [email protected] and Copy Editor: Karen Reitan, [email protected].
